The Twelve Days of Christmas began on Christmas Day, with religious services and commencement of fun and feasting. Some of the food traditions from then are recognisable today, such as mince pies (although Tudor versions contained actual meat) and Christmas turkey.
On Twelfth Night, the grand finale of the celebrations, a special fruitcake was created that contained a coin or a bean – whoever found this hidden ‘treasure’ became King or Queen for the night!
Taking inspiration from a Christmas card produced by the Mary Rose Trust in 2018 and the song "The Twelve Days of Christmas", enjoy reading about some of the treasures that the Mary Rose has given us from 1545 in our gallery below!
We wish all our readers a very Ma-ry (Rose) Christmas and a Happy New Year!